
Eau d’Epices
Description
The fragrance begins with red mandarin, cardamom and cinnamon. The opulent heart blends incense and orange blossom with another white flower: jasmine. The scent dries down into notes of ambergris, tonka bean, vetiver and labdanum.
At a glance
A warm basket of spices
History
Eau d’Epices is a spicy elixir softened by Andy Tauer’s favorite flower: orange blossom. The scent is suitable for all seasons: ‘perfect for cool winter nights and developing wonderfully under a warm midyear sun’ according to Andy Tauer. The perfumer explains that Eau d’Epices offers a ‘contrast between floral beauty and indolic darkness’.
Range
Eau de Parfum 1.7 oz / 50 ml
Bottle
A pentagonal bottle in a dark blue color.